Rainbow Chard
Bright Lights
Our unique All America award winning chard dons a coat of many colors! The green leaves and crunchy stalks come in a vivid rainbow of yellow, crimson, gold, pink and white with an occasional gorgeous stem of orange. Originally from New Zealand heirloom stock, Bright Lights chard has a sweeter and milder flavor than ordinary varieties. Grow this tasty, nutritious and highly ornamental variety for delicious eating over a long season of productive harvests.
GROWING NOTES
Chard grows well in a wide range of conditions and can take some frost. In mild winter areas, it can be grown year round. Thin seedlings well as chard grows into large vase-shaped plants 2 feet tall.
HARVEST AND USE
Begin harvesting when plants are well established and have 6 to 8 stalks. Both the crunchy succulent stalks and leaves make great eating. Chop and steam or sauté greens with garlic and olive oil or season with fresh lemon juice or balsamic vinegar. Use like spinach in lasagna or minestrone soup. Try tasty chard leaves stuffed and poached in broth with a dash of olive oil and fresh lemon.
Seed Count: Approx. 180 / Weight: 3 gms
